Plantations

The seven gardens of Jokai in Assam and West Bengal encompass a total grant area of 7,010 hectares (larger than the size of Manhattan, NY),
produce over 7 million kgs of high quality, loose leaf Orthodox and CTC tea annually (the equivalent of 3.5 billion cups)
and employ over 12,000 local workers (60% of which are women).

1. Hattialli Tea Estate

430 Hectares

2. Panitola Tea Estate

668 Hectares

3. Daisajan Tea Estate

405 Hectares

4. Bokel Tea Estate

750 Hectares

5. Nalani Tea Estate

472 Hectares

6. Muttuck Tea Estate

337 Hectares

7. Nangdala Tea Estate

453 Hectares

1893

Plantation
Established

Production

800,000 Kgs

TEA TYPES

Orthodox Black, Green, White, Oolong, Artisanal

TASTE NOTES

Baked Bread, Oak, Peach

EXPLORE

1882

Plantation
Established

Production

1,300,000 Kgs

TEA TYPES

Orthodox Black, White

TASTE NOTES

Wildflower, Dark Chocolate, Toasted Seeds

EXPLORE

1901

Plantation
Established

Production

750,000 Kgs

TEA TYPES

Orthodox Black, Oolong

TASTE NOTES

Elderflower, Red Apple, Light Hay

EXPLORE

1860

Plantation
Established

Production

1,400,000 Kgs

TEA TYPES

Orthodox Black

TASTE NOTES

Cocoa, Honey

EXPLORE

1905

Plantation
Established

Production

900,000 Kgs

TEA TYPES

Orthodox Black

TASTE NOTES

Oak, Sesame, Toast

EXPLORE

1889

Plantation
Established

Production

650,000 Kgs

TEA TYPES

Orthodox Black, Green

TASTE NOTES

Malt, Red Wine, Dark Cocoa

EXPLORE

1919

Plantation
Established

Production

720,000 Kgs

TEA TYPES

CTC Black Tea

TASTE NOTES

Roasted Nuts, Sweet Hay

EXPLORE

151

Years of

Typing Text

About Jokai

Plantations

1893

Production

TEA TYPES

TASTE NOTES

1882

Production

TEA TYPES

TASTE NOTES

1901

Production

TEA TYPES

TASTE NOTES

1860

Production

TEA TYPES

TASTE NOTES

1905

Production

TEA TYPES

TASTE NOTES

1889

Production

TEA TYPES

TASTE NOTES

1919

Production

TEA TYPES

TASTE NOTES

Our Trusted Partners

0%